BBQ Meat Dinner Party

From AUD A$65.00
  • Duration: 1 Hours (approx.)
  • Product code: MEATPARTY

The class is focused on getting the most out of your BBQ and gaining all the skills to using your BBQ as an oven. You will be able able to achieve that all important family roast with a delicious roasted Rib of Beef and garnish plus how to prepare, cook and serve a Tandoori Chicken dish with all the trimmings that are sure to delight. After booking your class, you will receive or have access to a range of dry ingredients plus a detailed short video showing how to set everything up including ingredients and equipment. It gets you all set up for the experience and ready to begin when we click “zoom” and get cooking.


Live Streaming Class and Ingredient Pack: You also have the option to purchase some handy inclusions for your session including 1 x  bottle of Audrey Wilkinson Series Shiraz, 1 x Jar Fuego Tandoori Spice Rub and a Packet of essential Murray River Pink Salt. This option is perfect as a gift and can be delivered anywhere prior to your class.  


On the day of the class, you will be king a range of dishes simultaneously in a practical, simple and fun way.



ON THE MENU

BBQ “Fuego” Tandoori Chicken

With Kachumber Wrapped in Paratha

&

Murray River Salt Crusted Rib of Bass Strait Beef

With Rosemary Roasted Potatoes, Charred Broccolini & Jus


How does it work?

Pick the class of your preference➯ select the number of people who will be using the same device together ➯ select the date suits you better.

After your booking, you will receive an email confirmation with your login details, ingredient list and anything you need for your class. On the day of the class, you will be cooking a range of dishes simultaneously in a practical, simple and FUN way.

Duration: 1:15 h

Estimated Ingredients Cost for 2 people*: $30
to $50 (depending on what you already have in the cupboard)


Equipment needed: 

  • Chef’s knife
  • Tea towel
  • BBQ plate and grill (plus side burner if you
    have)
  • Gas
  • Tongs
  • 3 x Seasoning tray
  • 1 x Roasting Tray
  • 1 x Roasting Rack
  • 2 x Resting tray
  • 3 mixing bowls
  • 2 x Tasting spoons
  • 1 x Saucepan
  • Serving Platters, Plates and cutlery to serve
  • Chopping board