Backyard Pitmaster - Low & Slow Masterclass- Toowoomba

Backyard Pitmaster - Low & Slow Masterclass- Toowoomba
From AUD $200.00
  • Duration: 300 Minutes (approx.)
  • Location: Toowoomba, QLD
  • Product code: BACKYARDPITLCMCTWB

Designed to teach the essentials of operating and managing a variety of smokers and grills, this session proves that anyone can BBQ — no matter your experience level.


Covering more advanced techniques such as:


  • Grilling
  • Smoking
  • Reverse searing
  • Brining
  • Trimming & Prep
  • Setting up different smokers and grills (briquettes, charcoal & gas) for grilling, roasting, and low ’n’ slow smoking
Our sessions are capped at 20 participants, ensuring you get plenty of hands-on involvement and the opportunity to ask all your burning questions. There's ample downtime to mingle and connect with other BBQ lovers too!

Whether you’re just getting started or already confident at the grill, there’s always more to discover — and we’re here to help you level up.


What you get to eat: 


We will start with reverse seared cheese burgers for lunch and finish with a platter of;
  • Sticky Beef Ribs 
  • Pork Belly bites 
  • S&P Pork Belly  
  • Brined chicken 
  • Tomahawk Steak 
  • Charred Corn Salsa
What else! we have a complimentary coffee and a show bag of goodies to take home too! We will send out our eBook after the class with all the recipes from the class and more!


This session is proudly hosted by Deniz from Smokey McBBQ, our in-house Pitmaster known for his passion for fire-cooked food, no-nonsense BBQ techniques, and creating unforgettable experiences for meat lovers. With years of experience manning the smoker and educating backyard cooks, Deniz brings both flair and flavour to every class.