BBQ with Confidence and Flare in This Expert-Led Class

Hot Things BBQ School Presents: Beyond the Basics; with River Wuest

Backyard BBQ doesn’t need to be complicated to taste incredible. In this relaxed, demonstration-style class, River from Rivs Smoked Snacks will show you how he cooks a range of smoked meats and BBQ favourites using simple techniques that work in any backyard.

You’ll learn trimming, seasoning, and how to get the most flavour from your smoker while enjoying plenty of BBQ along the way, with a range of meats cooked throughout the class.

This class is all about good food, good company, and helping you cook better BBQ at home. Come hungry ,there’ll be plenty to eat.

What You’ll Experience:

• Step-by-step demonstrations covering essential grilling techniques for charcoal, gas, and pellet grills.

• Expert guidance on selecting the perfect cuts of meat to match your cooking style.

• Simple, mouthwatering recipes that will wow your guests.

• Plenty of sampling opportunities—you’ll leave full and inspired.

• Complimentary drinks to enjoy during the class (BYO is welcome too!).

• A takeaway goodies bag filled with BBQ essentials so you can recreate the magic at home. 

What's Cooking?

• Smoked Cheeseburgers 
• Beef Ribs 
• Pork Ribs 
• Spatchcock Smoked Chicken 
• Crispy Smoked Pork Belly Bites 
• Smoked Mac & Cheese 

*Menu Subject Seasonal Change 

Class Details

• Duration: 4 hours
• Location: 13/30 Erindale Road, Balcatta
• Class Size: Intimate group setting to ensure personalized attention
• Complimentary Drinks
• Take-Home Tips: Pitmaster Brian will share insider tips and recipes to inspire your future barbecue adventures
• Shopping Bonus: 10% discounts in Hot Things BBQs, Heaters and Outdoor Kitchens on the day of your class

Important Details

Guidelines

• Please advise any special dietary requirements at the time of booking
• Participants must be 18 years and over to consume alcohol; photo ID may be required
• Menu is subject to seasonal change